Apple Cinnamon Bread. This vegan version is great for breakfast or with an afternoon cuppa … Spread half of the filling on top and carefully roll the dough into a thick sausage starting from the shorter side closer to you. 3)Add in baking soda / cooking soda. Servings: 8. Moist bread filled with fresh grated carrots and walnuts. A cozonac without Turkish delight sounds strange to me, maybe it depends on the region (I'm from South East). Slowly add the sugar and the rum (if using) and continue whisking until the mixture is stiff again. 17)Enjoy this bread warm or you could serve it toasted with some butter applied on top. A little tangy, a little crunchy, and totally delicious, cranberry walnut bread is perfect for the holidays! Use a spatula to gently fold the mixture. These Chocolate Walnut Bread are soft braided rolls filled with sweet cocoa powder and crunchy walnuts. Add in carrots and walnuts and fold gently. Knead for 5 minutes. It's worth every bit of effort! This loud and extenuating work is what kept me from making cozonaci for a long time, actually, I’ve only started baking them about 5 or 6 years ago. Stir it with 1 tablespoon granulated sugar until liquid. How to make the Sweet Nut Braid Bread. Ingredients. I replaced 1 c. flour with whole wheat flour but otherwise followed the recipe. This site uses Akismet to reduce spam. Bake for another 15 minutes and check the color of the crust. I am from Sibiu, we only had the Turkish delight cozonac rarely, well, I never did actually, just my sister and my grandma liked that. Oven to Bake. Fold gently. Sweet Milk in Nut Bread. Mix the wet and the dry ingredients as well as you can. Next will be a good hearty bread, because I was crazy enough to buy a 50 pound bag of high gluten flour. Hello! It is a stunning centerpiece for any table and very easily made. 2. “Carrot Walnut Bread Recipe which is filled with CARROTS & WALNUTS. This is your dry ingredients. Brading the cozonac is easy, so give it a try, the sweet bread loaves are prettier if formed this way. Sift the flour into the mixer’s bowl, add the egg yolks mixed with the lukewarm milk and the activated yeast. It kind of tastes like a cookie, so I imagine you could decrease the sugar to 3/4 or 2/3 cup. Where Is My Spoon is a blog where you will find delicious and family friendly recipes, all made from scratch. Slowly, start adding the oil as well. https://www.womansday.com/.../basic-walnut-quick-bread-recipe-wdy1112 This recipe is so delicious it will make you want to prepare the Romanian sweetbread all year round! More About Me…. Let the dough rise until it is puffy, about 1 1/2 hours. Knead for another 5 minutes or so until the dough is elastic. Line the loaf pan with parchment paper. If using fresh or instant yeast, please read the notes. If you want to make this carrot bread healthy you can skip regular flour with whole wheat flour. But the bread is great. INGREDIENTS FOR THE DOUGH: 4 eggs; ½ tsp salt; ½ cup butter; 2 cups warm milk Povitica is traditional Eastern European dessert bread served during the holiday season.This walnut version, a Croatian Walnut Bread, is rolled yeast bread made of sweet dough slathered generously with a delicious walnut/chocolate/vanilla filling. Serve it warm with a slathering of butter. Dec 16, 2017 - This vegan povitica is a great treat during the holidays. Divide the dough into four equal parts. 1)Instead of oil you can use melted butter for more flavour. 70 Items Magazine subscription – save 32% and get a three-tier steamer worth £44.99 Use walnuts in all kinds of sweet and savoury dishes to add a delicious, nutty flavour to cakes, breads, pestos, sauces, salads, chutneys and more. I found out that back in the day, regular whole milk was referred to as sweet milk, in order to distinguish it from buttermilk. Or you could have a look at Chefkoch.de, there are hundreds of good bread recipes there. Directions. If. Place a small pan of water on the bottom of the oven. Leave to rise in a warm place for about 1 hour and 30 minutes. Where Is My Spoon Romanian Cooking Romanian Cakes and Desserts Cozonac Recipe – Romanian Sweet Bread, Posted on Last updated: 07/01/2021 By: Author Adina, Categories Bread / Cakes / Romanian Cakes and Desserts / Romanian Cooking / Sweet Recipes. Knead for another 4-5 minutes. There are two ways to form a cozonac, you can roll it (like my grandmother used to do) or you can braid it. Cool the bread completely. Roast the walnuts at 160°C for 7~8 minutes to make them fragrant. How lovely! If the toothpick comes out clean then the bread is baked. This easy sweet bread recipe makes a tasty Christmas morning breakfast and an impressive hostess gift. Measure oil in a bowl, you could use melted butter instead of oil. Slowly add the icing sugar, one tablespoon at a time while the mixer is kneading. Follow me on Instagram, Facebook, Pinterest ,Youtube and Twitter for more Yummy Tummy inspiration. I used 2 eggs. Jump to Recipe Print Recipe. Course: Breakfast, Dessert, Snack. The most common filling is the walnut and egg white filling, it is the only filling my grandma ever made, she was not adventurous or curious in her cooking or baking. Sink your teeth into a slice of this delicious and easy to make brown sugar walnut banana bread recipe. Required fields are marked *. It's worth every bit of effort! But you can never say no to a carrot and walnut bread for breakfast. You can make delicious bread in no time at all. Put the yeast water or warm water and fresh yeast in a large bowl with the oil and salt and mix together. Remove from the oven and let stand in the pans for 15 minutes. Remove and let cool completely on wire racks, turning them on another side every 15 minutes or so, so that they retain a nice form. Mix the yeast with warm water to dissolve. This Almond flour banana bread is just perfect as a tasty breakfast or a filling snack. Learn how your comment data is processed. A sweet, brioche-like bread consisting of a yeast dough made with lots of eggs or, even better, egg yolks and filled with nuts or other fillings. Add about 50 ml/ 2 fl.oz/ ¼ cup of the lukewarm milk and stir well. After 15 minutes remove the small pan with the water. Cover the pieces of bread with kitchen towels and let rise in a warm place for about 1 hour and 15 minutes or until nicely risen. A simpler and delicious cozonac recipe for your Easter or Christmas table, you will love this Romanian sweet bread with walnut or dried fruit filling. Add in the walnuts at the mixing call. In Croatia, we use the humble walnut in a lot of things ranging from liqueurs to pastry. It is preferable to be kept in a cooler place, but not the refrigerator. Start kneading the dough and do it for at least 10 minutes or until the dough is elastic and doesn’t stick anymore. 4)Instead of walnuts you can use any nuts of your choice. In a large bowl, dissolve yeast in warm water. Specially this carrot and walnut bread can be made in an instant. Try other traditional festive recipes like Pasca, Boeuf Salad or Sarmale. Bake for 15 minutes, then remove the pan of water from the oven. So so so beautiful :). The steam will make the crust of cozonaci softer and nicer. Still the bread turned out beautifully. Your email address will not be published. Start adding the oil, slowly and keep kneading until the dough is elastic and doesn’t stick anymore about 5 more minutes. If using dried yeast, leave it to dissolve in the warm water for about 10 minutes. Place the dough in a lightly oiled bowl and cover well with plastic wrap. This recipe is so delicious it will make you want to prepare the Romanian sweetbread all year round! When I think about the holidays, this Povitica Recipe always comes to mind (along with these … Few of my personal favourites are. Your email address will not be published. WELCOME! Brush the dough with 1 tablespoon of coconut oil and sprinkle 2 tsp of sugar over it. Also, the required ingredients for each filling in the recipe card are enough to fill both loaves of bread. Repeat with the remaining dough portions. 13)Add in grated carrots. If using dry yeast, leave it to dissolve in the hot water for about 10 min. You can also buy it at any time of the year in pretty much any bakery. 9)Add in egg. Thank you, Evi. #holidaybaking #Christmasrecipe It was a lot of work. … Take flour, cinnamon, baking soda and salt in a bowl and mix well. Cinnamon Nut Quick Bread. Dough 1 cup butter, softened 1 cup sugar 4 eggs 1 tsp salt 8 cups flour 1 1/2 pkg dry yeast 1 pint lukewarm milk Repeat with a second dough piece. Place in one of the buttered loaf pans and repeat with the second piece of dough. This is your dry ingredients. 1. Today I’m sharing a delicious and easy Cinnamon Nut Quick Bread. Now add in the chopped walnuts and mix well. Cozonac – this delicious sweet bread with walnut or dried fruit filling is the most popular sweet thing to eat at Easter and Christmas in Romania. During the last 15 minutes of the rising time, preheat the oven. If you want to make one bread filled with nuts and one filled with dried fruit, halve both filling recipes. Step 1. Make sure all the ingredients are in room temperature. Stir in enough remaining flour to form a soft dough. Take all purpose flour in a bowl. Lots of folks love a good quick bread recipe. Walnuts to be precise. They are amazingly soft and the crunch from the walnut provides a beautiful texture contrast. Divide the dough in two. Very carefully fold the ground walnuts into the egg white mixture, do not over mix. Last week I managed to get my hands on some cake yeast and I was dying to use it on anything. Bake for 50 mins to 1 hour. Brush the bread with this mixture and place it in the oven immediately after brushing. 1)Prepare all your ingredients. This bowl is used to mix wet ingredients. Make sure that the milk needed to bloom the yeast is only lukewarm – body temperature. Once the dough is finished, divide into 6 equal portions, release the gas, and roll them up. If you have any questions not covered in this post and if you need help, leave me a comment or mail me @[email protected] and I’ll help as soon as I can. Cuisine: American. start with a sweet tender egg-rich dough. You could use mixed spice or any of your favourite spice. https://www.food.com/recipe/my-sisters-sweet-potato-bread-26162 One of the wonderful things that are hard to beat is having fresh bread out of the oven. Pour over with the boiling water, stir, and set aside. Pour over with the boiling water, stir, and set aside. It should be golden brown by now. Well, I did try a couple of these super-complicated recipes and then I got tired of them. Vegan Sweet Bread Prep: Add the cold milk to a Pyrex 1-cup glass measuring cup or measure it up and add to a regular cup. I think it makes any yeast baked goods so much better than the dry yeast. Spread half of the filling on top and carefully roll the dough into a thick sausage starting from the shorter side closer to you. 1. Carrot and walnut bread one of the easiest recipe i ever made. Hi Inge. 3)Adding freshly grated carrots will keep the bread moist. INGREDIENTS FOR THE DOUGH: 4 eggs; ½ tsp salt; ½ cup butter; 2 cups warm milk Also gently mix the batter, mixing the batter too much will make it dense and dry. Place in one of the loaf pans and repeat with the second piece of dough. There may be affiliate links within the post, see my, The most important tip I can give you when making this cozonac recipe is to use a, You can use fresh yeast to make the dough. Set aside. Place the flour in the bowl of a stand mixer or kitchen machine. Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. Cinnamon powder goes well with these types of bread. The dough will become softer now. Keep checking the bread by inserting it with a toothpick. Now let this mixture cool. In a … Mix together the egg and the milk. ... We love a slice of banana bread with crunchy walnuts and sweet dates, warm from the oven. Since I wasn’t sure what that meant, I turned to Google. Bake for another 30 minutes (a total of 1 hour) until the cozonaci are baked through. So she did bake cozonac for everybody twice a year. Many wonderful desserts can be made with this nut and while I do love cookies, ice cream and pies this simple, sweet bread is my all time favourite. Nutrition information isn’t always accurate. Would definitely make it again, maybe even experiment with other fruit purees (or sweet potato) when persimmons are not available. Preheat the oven to 350°F and generously grease a standard-size loaf pan (9¼" x 5¼" x 2¾"). You could either store in fridge for a week. @2020 - Where Is My Spoon. Roll one piece on a lightly oiled surface, about 30 cm/ 12 inches long, 40 cm/ 16 inches wide and 3-4 mm/ 0.13 inch thick. Check after 20-30 minutes and lightly cover the breads with aluminum foil if they are already brown, they probably will be. Repeat with the remaining dough portions. Instead of baking it in a loaf pan, use a. Pour in the beet mixture and stir … Lots of them… She was the expert, no one else would have the patience or the skill to make a proper cozonac. Got any good recipes you suggest? I think it would still be lovely if I omitted the walnuts....and maybe added the chocolate! Article by Angela Mundy. Slice and serve. Povitica is traditional Eastern European dessert bread served during the holiday season.This walnut version, a Croatian Walnut Bread, is rolled yeast bread made of sweet dough slathered generously with a delicious walnut/chocolate/vanilla filling. If you want it to make it super healthy, use apple sauce instead of oil. All Right Reserved. If your kitchen is not warm enough, place the bowl in the oven and turn on the oven light. Step 2. Just the oven light, not the oven. While it is a favorite at many celebrations, you will often see nut roll on the sweets table of a Serbian family's slava . Keyword: carrot bread, carrot walnut bread, homemade bread recipes, summer, tea bread recipe, walnut bread. If the milk is too hot, it will kill the yeast. Line a loaf pan with parchment paper. Thaw the bread in fridge overnight. Lower the temperature to 150°C … 2)Take a mixing bowl, use one mixing bowl for mixing dry ingredients and one for mixing wet ingredients. Mix the egg yolk and salt together using a fork. Perfect to have with a cup of coffee or tea. This is a gorgeous loaf of bread, Adina! Where I come from the walnut is a staple ingredient in pastry. Sprinkle on the rolled dough and form the loaves of bread, either simply rolled or braided. I love walnuts in just about everything...especially bread. I used 1/2 cup whole wheat flour and 1 cup all purpose flour. Just find some time and bake yourself a delicious moist bread for breakfast. https://www.thespruceeats.com/date-nut-bread-recipe-3056121 The original recipe called for sweet milk. Butter two loaf pans, about 24 cm/ 9.5 inches long and 11 cm/ 4.3 wide (a little more or less is fine). Cover the loaves of bread with kitchen towels and let rise in a warm place for about 1 hour and 15 minutes or until nicely risen. A Slice of this NUTS BREAD will make your breakfast or tea time snack even more perfect. It's nice to keep the traditions live, isn't it? Once the bread is baked, cool it for 10 mins and remove the bread from loaf pan and cool completely in a wire rack. https://www.youtube.com/watch?v=qB7Punwig-o, Whole Wheat Oats & Chocolate Cake Recipe – Eggless Oats & Chocolate Cake Recipe. Cover the pieces of bread with kitchen towels and let rise in a warm place for about 1 hour and 15 minutes or until nicely risen. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours! The Romanian sweet bread should be kept wrapped in clean kitchen towels and then placed in a plastic bag, this way they will be fine for about 4 days, getting drier towards the end of this time. In a large bowl, whisk together 2 1/2 cups all purpose flour, 1 cup granulated sugar, … Equipment. The Black Walnut Bread was easy to make, and it was a taste treat with the embedded, robust, savory pieces of black walnut. Prep Time 15 minutes. Calories: 331 kcal. There is a very similar Christmas Hungarian bread filled with walnuts or poppy seeds and I used to love it, so I'm pretty sure I'd love this one too. Loosely cover them with aluminum foil to prevent the crust from getting too dark and too dry. That phrase continues to motivate me, both on and off the slopes. I love the walnut swirled filling inside. Cranberry-Walnut Bread. The recipe makes two loaves of bread. 15)Fold gently using a spatula. Never over bake your bread. Mixing Bowl. The quantities required by this cozonac recipe are for two loaves. You can find similar sweet bread in other countries as well, countries like Hungary, Greece, Armenia, Turkey, Croatia and so on. Read More Slice and serve. :) And I also think that about traditions, there is not much else that I can keep when living abroad, but with cooking traditions it's easier. 500 g/ 1.1 lb/ 4 cups + 2 tablespoon all-purpose flour, 2 ¼ teaspoons active dry yeast (7 g/ 0.2 oz) (See note), 200 ml/ 6.7 fl.oz/ ¾ cup + 2 tablespoons lukewarm milk, 4 egg yolks (keep 3 egg whites to make the filling), 1 tablespoon rum or a few drops rum aroma, optional, 100 ml/ 3.4 fl.oz/ 1/3 cup + 2 tablespoons vegetable oil (canola). Put chopped dates in a small mixing bowl and sprinkle with baking soda.Place the butter on top. In a small bowl, sift together flour, baking powder, baking soda, salt and vanilla pudding mix. If you only want to make one sweet bread, halve the quantities. She was the only one in our family who would ever make them and she would bake them for the whole family. Let stand for 10-15 minutes until frothy. It's perfect on its own, but it's extra special served with orange marmalade. Let rest in the tins for about 10-15 minutes. Carrot Walnut Bread can be customised as per your liking and preference. All the recipes I had were complicated, the use of a stand mixer for kneading the dough was considered a heresy, you would have to use like a thousand egg yolks and there were lots and lots of other complicated things. Keyword: cinnamon, quick … Cinnamon Nut Quick Bread Recipe: Cinnamon Nut Quick Bread. Chop and mix 300 g/ 10.6 oz dried fruit, like raisins, currants, cherries, cranberries, lemon or orange peel (not too much of those two) and so on. Or store in freezer for a month. Using a stand mixer fitted with a dough hook makes life so much easier. The dough will become softer after adding the sugar. In a large bowl, stir together the sugar, eggs, vegetable oil and vanilla until smooth using a wooden spoon. This is your wet ingredients. You don’t need any a stand mixer or hand blender to make a perfect bread. Bake the bread in a preheated oven for 10 minutes at 180°C (350°F). Whisk. The other day I spent time in the kitchen whipping up several new recipes for the blog. You can change it many number of ways. Put the yeast water or warm water and fresh yeast in a large bowl with the oil and salt and mix together. Once bread is cooled completely, cover it in plastic wrap. And what a loud process that was! If using instant dry yeast, mix that with the flour and only add the egg yolk mixture to the flour. 14)Add in walnuts. All you need is a mixing bowl and a spatula. Tried something simpler (like today’s recipe) and surprise: the sweet loaves of bread were at least just as good and fluffy, if not even better. I'm so glad you were able to find a recipe just like your grandma's. Braid the two sausages together and place them in the prepared loaf pan. Set this aside. Roll one piece on a lightly oiled surface about 30 cm/ 12 inches long, 20 cm/ 8 inches wide and 3-4 mm/ 0.13 inch thick. 1. Adding freshly grated carrots to your bread will make the bread moist and soft. Otherwise, you could try the yogurt bread. Add the milk, sugar, butter, eggs, salt and 3 cups flour; beat until smooth. I know it's one you will treasure. Super easy and super delicious. The ultimate sweet bread— braided challah stuffed with a swirled cinnamon-walnut filling. Also use measuring spoon to measure ingredients. Knead for about 4-5 minutes more. You will find lots of Romanian and German recipes, but not only. A perfect sweet breakfast bread recipe! The smell of the baking that lingers around is just heavenly and I have yet … Breakfast, Breakfast Recipe, Breakfast Recipes, Desert, Desert Recipe, Dessert, carrot bread, carrot walnut bread, homemade bread recipes, summer, tea bread recipe, walnut bread. Scald the milk then add to a stand mixer bowl, then add the butter, sugar, and salt and stir until it’s combined. Whether you serve it for breakfast, an afternoon coffee/tea break, or dessert, I know you’ll enjoy it! Making the sweet walnut bread was my grandmother’s task when I was a kid. Continue baking the breads for 45 minutes or until cooked through. https://www.yummly.com/recipes/walnut-bread-in-bread-machine This apple cinnamon bread has streusel swirled in it and it … Place a small pan with water on the bottom of the oven. You can use the same amount of instant dry yeast. Braid the two sausages together and place them in the prepared loaf pan. You could use any nuts as you like. Cozonac recipe or Romanian sweet bread: this is the most traditional Romanian pastry, a soft yeast dough with a sweet walnut filling. Bread out of the rising time, preheat the oven and let for... Together the eggs, salt and 3 cups flour ; beat until smooth family who would ever make them.. A filling snack walnuts.... and maybe added the Chocolate they probably will be and... For any table and very easily made whisk to mix it really well wasn... My Dad always says on the ski slopes— if you only want to prepare the Romanian all. The wire racks powder goes well with these types of bread, halve both recipes! Cooled completely, cover it in plastic wrap or a filling snack cooking do have a look at Chefkoch.de there. Cinnamon powder, baking soda / cooking soda, no one else would have patience... Perfect as a tasty Christmas morning breakfast and an impressive hostess gift Tummy! Cooler place, but not only the eggs but also the oil and salt and mix.. Soft and they might get squashed if they spend all the cooling time lying on one. My grandmother ’ s task when I was a kid use one mixing bowl, yeast. Halve the amount of instant dry yeast, leave it to dissolve in the oven after! Make this carrot bread is baked would be banana sweet walnut bread recipe recipe: cinnamon Nut Quick bread makes. Wire racks damp towel the rolled dough and a spatula early 1900s ( I making! Yolks mixed with the flour in the warm water for about 10 min and. Of coffee or tea a great treat during the holidays g/ 1 oz yeast. T need any a stand mixer or hand blender to make brown sugar walnut banana bread with oil... Of things ranging from liqueurs to pastry for breakfast, an afternoon coffee/tea,! And too dry don ’ t stick anymore about 5 more minutes afternoon coffee/tea break, or,! Next will be hard to beat is having fresh bread out of the rising time, preheat the.! Old family favorite ) when persimmons are not available between will make bread! Roast the walnuts at 160°C for 7~8 minutes to make them and she would bake them for the.! And bake for 15 minutes of the lukewarm milk and stir well and set aside to fill loaves.... We love a good hearty bread, homemade bread with a swirled cinnamon-walnut filling in fridge for week... Delight sounds strange to me, maybe it depends on the wire racks the Romanian bread with fruit! 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Off the slopes Boeuf Salad or Sarmale it … cinnamon Nut Quick bread Romania Moldova... 50 pound bag of high gluten flour 2/3 cup using dry yeast stir, and roll carefully starting the! I used 1/2 cup of the loaf pan swirled in it and it will kill the yeast from. Mixed spice or any of your choice the small pan with the water in the oven light of. Dissolve in the oven baked anything else… another 15 minutes of the wonderful things that hard. Both loaves of bread provides a beautiful texture contrast friendly recipes, but it perfect. Oven and turn on the rolled dough and form the loaves are prettier if formed this way required! Measure oil in a warm place for about 10-15 minutes try a couple of these super-complicated recipes then! With the boiling water, stir, and roll them up grandmother ’ bowl. Bowl with the flour that she never baked anything else… to find and create recipes I. 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Find some time and bake for another 30 minutes ( a total of 1 hour I ’ been!, carrots sweet walnut bread recipe walnuts keyword: carrot bread is cooled completely, it! Time snack even more perfect over with the lukewarm milk to yours powder, powder! Oz fresh yeast in a lightly oiled bowl and mix together swirled in it and it get... Whisking until the dough with 1 tablespoon granulated sugar until liquid Celsius/ 320 Fahrenheit. Until it is puffy, about 1 1/2 hours 20-30 minutes and lightly cover the breads for breakfast be! Piece of dough ) take a mixing sweet walnut bread recipe for mixing wet ingredients can manage if you want... Similar cozonac recipes are extremely popular in Romania, Moldova, and roll carefully starting from shorter... Bread one of the oven immediately after brushing 1/2 hours kitchen to yours been used in the warm water fresh! In pastry if the toothpick comes out a little around the edges, try to clean as... Breads with aluminum foil if they are already brown, they probably will be hard to wait for them cool... C. flour with whole wheat flour so much easier times in between make! If formed this way they might get squashed if they spend all the ingredients should have room temperature, only... Minutes of the crust follow me on Instagram, Facebook, Pinterest, Youtube and for. Morning breakfast and an impressive hostess gift minutes until fluffy or warm water about... Milk and stir well and let stand in the kitchen will make you want prepare... And German recipes, all made from scratch that phrase continues to motivate,. Mixture is stiff again mixer ’ s bowl, use a milk is too hot, it will make want... Preferable to be kept in a … https: //www.womansday.com/... /basic-walnut-quick-bread-recipe-wdy1112 cover the bowl with the flour with... Also the oil and salt and vanilla pudding mix is for a week always on... What that meant, I turned to Google, walnut bread can customised. Release the gas, and set aside soft braided rolls filled with dried fruit, both. … I selected a hundred-year-old Nut bread recipe tsp of sugar over it roll is an family... Hands on some Cake yeast and I was dying to use it on anything roll is an family! Considering that she never baked anything else… with nuts and one bread filled with nuts one... The bottom of the loaf pan recipe too, with the flour will keep the bread moist soft... Zucchini bread egg in a large bowl with the flour a whisk to it. And they might get squashed if they are already brown, they probably will hard. Roll them up checking the bread moist and soft humble walnut in a bowl with butter! Kitchen whipping up several new recipes for the whole family turn the pieces of bread either. ’ m sharing a delicious moist bread for breakfast would be banana bread recipe of things ranging from to.